Part of our October Vine Club selection, this exclusive bottle from Lucien Lardy Beaujolais Villages showcases the depth and charm of old-vine Beaujolais. Crafted from Gamay vines planted in 1951, it’s a standout among this month’s curated wines.
Tasting notes
Juicy and structured, this Beaujolais bursts with ripe cherry and strawberry jam, balanced by a hint of minerality. Its chewy yet fresh finish makes it immediately rewarding, no need to wait. This wine is a delightful expression of old-vine Gamay, perfect for pairing with a variety of foods.
Perfect Pairing
- Calamari fritos
- Rosemary & lemon chicken
- Camembert or soft cheeses
Serving & tips
Serve slightly chilled or at cellar temperature to enjoy its vibrant fruit and structure. Best enjoyed now to capture the freshness and lively character of this old-vine Beaujolais.
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