Growler Bar


Born Colorado (Calgary)

Dingle Berry

Brown Ale (75IBU)

Nutty, medium body, mild sweetness, with a little sour raspberry pop for the finish

Red Bison


White IPA

A traditional White IPA from Airdrie based brewer

Red Racer

Hazy Dreamer

Pale Ale

Lay back and daydream while staring at the clouds. As the light fades and the moon rises, hazy dreams of this juicy and smooth pale ale will fill your head all night long unless you miss out on this beer…then you will get nightmares.

Four Winds (Delta, BC)



Wheat Ale aged on nectarines in red wine barrels for 12 months then blended with witbier and aged on apricots in an oak foudre for 3 months

Banded Peak

Mt. Crushmore II


Climbing mountains is fun. Climbing mountains with a growler full of Crushmore is more fun.

Alley Cat

Fish Bone NEIPA

This cloudy, unfiltered IPA, is our take on the New England style of India Pale Ale. Brewed with a blend of classic American hops and new-age tropical hops to produce an East meets West NEIPA. With strong aromas of tangerine, citrus, and pine, this catch of the day will make you feel like you’re in the tropics.

Born Colorado

Dingle Berry

Brown Ale

Nutty, medium body, mild sweetness, with a little sour raspberry pop for the finish. Born Colorado`s owner/brewer’s sister and brother in law, Mrs. Brown and Mr. Dingle, helped create this wonderful concoction…They just added in the berry for good measure.

Caravel Craft Brewery

Captains Log, German Style Pilsner

Join the Captain and set sail in search of this golden treasure that is sure to brighten the dreariest of days. Observe the balance between the sweetness of the malt and the aromatic hops as they explore your taste buds. The Captain is sure to log this adventure, detailing your drinking experience with precision. This full-flavoured and stable beer has an unassuming taste that appeals to the masses and is smooth sailing right to the end.


Cider Batch: 1904

Batch: 1904 delivers a dry, tart cider with a refreshing full apple taste finish that will take you back to the turn of the century. Locally sourced and pressed fresh Ontario heritage apples grown in the micro climates of the Georgian Bay and Niagara regions. No ingredient travels further than 300 kilometers from the tree to our Ciderhouse in Toronto, a benchmark for local food and sustainability.

Victoria Park

Bent Stick

Electric Boogaloo

Double Dry Hopped IPA

Tropical stank and a restrained bitterness. Full-bodied, jungle fruit sweetness upfront, slightly resinous, green piney hop bitterness in the swallow. Hazy and mouth-filling, almost slick on the palate, yet finishing refreshingly dry

Fuggles & Warlocks

Kiwani Plum Sour

Plum Sour


Fernie Brewing

Off Axis Double IPA

This hazy double IPA is truly unqiue in our line up, as the only brew that is double dry-hopped. Once at the start, and then again at the end of fermentation. Loaded with Cascade and Galaxy hops giving floral and passionfruit notes, plus Cashmere providing hints of lemon and lime.

Outcast Brewing

The Berry Belt

A tasty pale ale is transformed by adding approximately A TON raspberries and blackberries to the beer!!! Slightly tart from the fruit, crazy refreshing to wind down.

New Level Brewing

Breaking the Law Lactose Pilsner

The brewers at New Level love classic German pilsners almost as much as they love Milkshake IPAs. It was only a matter of time until they came up with the idea of putting lactose into a traditional pilsner. Brewed with Pilsner malt, Saaz hops, and high-minerality water much like the German tradition, but with just a touch of lactose for a slightly creamy mouthfeel and a hint of residual sweetness.

Rapid Ascent

Finnigans Irish Black Ale

A session dark ale, mild roast and caramel flavours with light body and a bit of a wheat bite.

Growler Wednesdays

Happy Hour

4pm – 9pm

$2 Off All Refills

1. Pick your growler

64 oz Fifty/Fifty Insulatey
64 oz Glass | 32 oz Glass
Or bring your own!

3. Go home and enjoy it

2. Get it filled

Sample the beer's on tap
Make your selection
Fill up!

4. Rinse & Repeat

Let it air dry with the cap off